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Asian Grilling (Out of print)

AUTHOR Liley, Vicki
PUBLISHER Lansdowne (04/01/2015)
PRODUCT TYPE Hardcover (Hardcover)

Description

With Asian Grilling you can have spicy satays, tangy grilled chicken, skewers loaded with seafood, or even fresh fruit flamed to caramelized perfection. Indoors or out, grilling is a delicious, quick, and easy way to cook.

Included in this full-color cookbook are over fifty mouth-watering, step-by-step recipes along with information on different types of grills and barbecues and tips on skewers, marinades, dry coatings, and flavored butters.

So, whether you crave grilled coconut chicken, barbecued shrimp, or tofu and scallion satays, Asian Grilling will show you how to barbecue, grill, or hibachi your way to wonderful Asian-inspired dishes time and again

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Product Format
Product Details
ISBN-13: 9781863027137
ISBN-10: 1863027130
Binding: Hardback or Cased Book (Sewn)
Content Language: English
More Product Details
Page Count: 112
Carton Quantity: 44
Product Dimensions: 6.80 x 0.30 x 10.20 inches
Weight: 1.20 pound(s)
Feature Codes: Index, Price on Product, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Methods - Barbecue & Grilling
Cooking | Regional & Cultural - Asian
Cooking | Courses & Dishes - General
Dewey Decimal: 641.578
Descriptions, Reviews, Etc.
publisher marketing

With Asian Grilling you can have spicy satays, tangy grilled chicken, skewers loaded with seafood, or even fresh fruit flamed to caramelized perfection. Indoors or out, grilling is a delicious, quick, and easy way to cook.

Included in this full-color cookbook are over fifty mouth-watering, step-by-step recipes along with information on different types of grills and barbecues and tips on skewers, marinades, dry coatings, and flavored butters.

So, whether you crave grilled coconut chicken, barbecued shrimp, or tofu and scallion satays, Asian Grilling will show you how to barbecue, grill, or hibachi your way to wonderful Asian-inspired dishes time and again

Show More

Author: Liley, Vicki
Vicki Liley is known for her inventive and versatile recipes. She is a recipe writer, food stylist, and has appeared on numerous television and radio shows. She is also the author of a number of books including "Noodles, Wok, Dim Sum, Vegetables, Hors d' oeuvres", and "Asian Hot & Spicy".
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List Price $16.95
Your Price  $16.78
Hardcover