Rules of Thumb for Chemical Engineers
| AUTHOR | Hall, Stephen |
| PUBLISHER | Elsevier (11/22/2017) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9780128110379
ISBN-10:
0128110376
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
Edition Number:
0006
More Product Details
Page Count:
516
Carton Quantity:
10
Product Dimensions:
8.40 x 1.00 x 10.80 inches
Weight:
2.95 pound(s)
Feature Codes:
Bibliography,
Index,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Technology & Engineering | Chemical & Biochemical
Dewey Decimal:
660
Library of Congress Control Number:
2017957000
Descriptions, Reviews, Etc.
Author:
Hall, Stephen
Stephen F. Hall is president of Food Marketing International, where he coaches new specialty food firms on how to grow their businesses. He is the managing editor of the quarterly Food Entrepreneur newsletter and e-zine (2,000 readers), writes industry research reports, conducts specialty food marketing workshops nationwide, and is an active promoter of the National Association for the Specialty Food Trade.
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List Price $140.00
Your Price
$138.60