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Introduction to Animal Science, Student Value Edition

AUTHOR Damron, W. Stephen
PUBLISHER Pearson (02/10/2012)
PRODUCT TYPE Paperback (Loose Leaf)

Description
Introduction to Animal Science: Global, Biological, Social, and Industry Perspectives, Fifth Edition, features the most comprehensive, up-to-date coverage of the traditional disciplines that are so essential to a solid foundation in Animal Science: nutrition, digestion, feeds, genetics, reproduction, disease, and animal behavior. The text's comprehensive, non-traditional approach introduces the discipline as an ever-changing, integral part of every aspect of human existence. Author W. Stephen Damron not only presents thorough coverage of the major species and their respective concerns, he challenges you to consider the many pressing interests relevant to Animal Science as it influences and is influenced by society today.
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Product Format
Product Details
ISBN-13: 9780132624152
ISBN-10: 013262415X
Binding: Loose-Leaf Book (Loose Leaf - Sheets & Binder)
Content Language: English
Edition Number: 0005
More Product Details
Page Count: 736
Carton Quantity: 14
Product Dimensions: 8.49 x 1.08 x 10.90 inches
Weight: 3.12 pound(s)
Feature Codes: Bibliography, Index, Maps, Glossary, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Technology & Engineering | Agriculture - Animal Husbandry
Dewey Decimal: 636
Library of Congress Control Number: 2011046775
Descriptions, Reviews, Etc.
publisher marketing
Introduction to Animal Science: Global, Biological, Social, and Industry Perspectives, Fifth Edition, features the most comprehensive, up-to-date coverage of the traditional disciplines that are so essential to a solid foundation in Animal Science: nutrition, digestion, feeds, genetics, reproduction, disease, and animal behavior. The text's comprehensive, non-traditional approach introduces the discipline as an ever-changing, integral part of every aspect of human existence. Author W. Stephen Damron not only presents thorough coverage of the major species and their respective concerns, he challenges you to consider the many pressing interests relevant to Animal Science as it influences and is influenced by society today.
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Author: Damron, W. Stephen
"W. Stephen Damron, Ph.D.," is Professor of Animal Science at Oklahoma State University. His career as an educator has spanned nearly a quarter of a century and he is the recipient of eleven teaching awards, including the prestigious NACTA and Gamma Sigma Delta Distinguished Teaching awards. Dr. Damron is a member of boar the American Society of Anima! Science and the National Association of Colleges and Teachers of Agriculture,
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Paperback