Beef Production and Management Decisions
| AUTHOR | Field, Thomas; Field, Thomas G. |
| PUBLISHER | Pearson (01/01/2017) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
Current, authoritative, balanced coverage of the issues impacting the beef industry.
The hallmark text Beef Production and Management Decisions, 6/e, examines the most current and critical biological, ecological, financial, and marketing issues impacting the beef industry today. This updated edition includes concepts of beef quality assurance and devotes chapters to the management of information, the traditions of the business, and the future of the industry. Integrating a management systems viewpoint while drawing on the author's industry and academic experience to explore the challenges of the industry, this text is a must for any professional library.
The new edition is expanded and features 85% new images and more than 60% new tables; the latest industry demographics across the supply chain in the United States and with other major global players; a significant increase in management-oriented information in several areas; comprehensive, in-depth evaluation of the stocker sector; and increased online resource suggestions.
The hallmark text Beef Production and Management Decisions, 6/e, examines the most current and critical biological, ecological, financial, and marketing issues impacting the beef industry today. This updated edition includes concepts of beef quality assurance and devotes chapters to the management of information, the traditions of the business, and the future of the industry. Integrating a management systems viewpoint while drawing on the author's industry and academic experience to explore the challenges of the industry, this text is a must for any professional library.
The new edition is expanded and features 85% new images and more than 60% new tables; the latest industry demographics across the supply chain in the United States and with other major global players; a significant increase in management-oriented information in several areas; comprehensive, in-depth evaluation of the stocker sector; and increased online resource suggestions.
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Product Format
Product Details
ISBN-13:
9780134602691
ISBN-10:
0134602692
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
Edition Number:
0006
More Product Details
Page Count:
640
Carton Quantity:
12
Product Dimensions:
8.50 x 0.90 x 10.70 inches
Weight:
2.50 pound(s)
Feature Codes:
Bibliography,
Index,
Price on Product,
Glossary,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Technology & Engineering | Agriculture - Animal Husbandry
Dewey Decimal:
636.213
Library of Congress Control Number:
2016032525
Descriptions, Reviews, Etc.
publisher marketing
Current, authoritative, balanced coverage of the issues impacting the beef industry.
The hallmark text Beef Production and Management Decisions, 6/e, examines the most current and critical biological, ecological, financial, and marketing issues impacting the beef industry today. This updated edition includes concepts of beef quality assurance and devotes chapters to the management of information, the traditions of the business, and the future of the industry. Integrating a management systems viewpoint while drawing on the author's industry and academic experience to explore the challenges of the industry, this text is a must for any professional library.
The new edition is expanded and features 85% new images and more than 60% new tables; the latest industry demographics across the supply chain in the United States and with other major global players; a significant increase in management-oriented information in several areas; comprehensive, in-depth evaluation of the stocker sector; and increased online resource suggestions.
The hallmark text Beef Production and Management Decisions, 6/e, examines the most current and critical biological, ecological, financial, and marketing issues impacting the beef industry today. This updated edition includes concepts of beef quality assurance and devotes chapters to the management of information, the traditions of the business, and the future of the industry. Integrating a management systems viewpoint while drawing on the author's industry and academic experience to explore the challenges of the industry, this text is a must for any professional library.
The new edition is expanded and features 85% new images and more than 60% new tables; the latest industry demographics across the supply chain in the United States and with other major global players; a significant increase in management-oriented information in several areas; comprehensive, in-depth evaluation of the stocker sector; and increased online resource suggestions.
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Author:
Field, Thomas
Thomas Field works at Stockton College where he lectures on Philosophy and Media Studies and lives in Middlesbrough in the North East of England.
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List Price $239.99
Your Price
$237.59