Kylie Kwong: Recipes and Stories
| AUTHOR | Kwong, Kylie |
| PUBLISHER | Avery Publishing Group (09/06/2007) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9780142005231
ISBN-10:
0142005231
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
More Product Details
Page Count:
184
Carton Quantity:
20
Product Dimensions:
9.16 x 0.52 x 9.93 inches
Weight:
1.66 pound(s)
Feature Codes:
Bibliography,
Index,
Price on Product,
Table of Contents,
Illustrated
Country of Origin:
SG
Subject Information
BISAC Categories
Cooking | Regional & Ethnic - Asian
Cooking | Culinary
Cooking | Individual Chefs & Restaurants
Grade Level:
College Freshman
and up
Dewey Decimal:
641.595
Descriptions, Reviews, Etc.
Author:
Kwong, Kylie
Kylie Kwong is the chef and restaurateur of the popular restaurant billy kwong in Sydney, Australia, as well as the host of cooking programs on the Discovery Home Channel. She also writes a regular blog for "The Huffington Post," She is the fourth generation of the largest Chinese family in Australia.
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List Price $25.00
Your Price
$24.75