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Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul

AUTHOR McCartney, Paul; McCartney, Stella; McCartney, Linda
PUBLISHER Voracious (06/29/2021)
PRODUCT TYPE Hardcover (Hardcover)

Description
Join the McCartney family for a feast of nearly 100 sustainable, plant-based recipes to save the planet and nourish the soul, in this deeply personal cookbook from Paul, Mary, and Stella honoring their late wife and mother, Linda McCartney

"I have a passion for peace and believe it starts with compassion to animals." --Linda McCartney
Linda McCartney was a trailblazer of meat-free cooking, and she shared with her family the pleasure that eating compassionately could bring. Now Paul, Mary and Stella have reimagined Linda's best-loved recipes, in a modern collection that fits perfectly with how we want to eat now.

Family favorites such as French Toast, Chili non Carne, Sausage Rolls, Shepherd's Pie, Pulled Jackfruit Burgers and Crunchy Pecan Cookies are just some of the many simple, nourishing and sustainable vegan recipes included in this stylish book.

Complete with personal stories and intimate family photos spanning three decades, Linda McCartney's Family Kitchen is not only good for you, but for the planet too.

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Product Format
Product Details
ISBN-13: 9780316497985
ISBN-10: 0316497983
Binding: Hardback or Cased Book (Sewn)
Content Language: English
More Product Details
Page Count: 256
Carton Quantity: 12
Product Dimensions: 7.60 x 0.80 x 9.70 inches
Weight: 1.95 pound(s)
Feature Codes: Bibliography, Index, Price on Product, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Vegetarian
Cooking | Vegan
Cooking | Specific Ingredients - Vegetables
Dewey Decimal: 641.563
Library of Congress Control Number: 2021936297
Descriptions, Reviews, Etc.
publisher marketing
Join the McCartney family for a feast of nearly 100 sustainable, plant-based recipes to save the planet and nourish the soul, in this deeply personal cookbook from Paul, Mary, and Stella honoring their late wife and mother, Linda McCartney

"I have a passion for peace and believe it starts with compassion to animals." --Linda McCartney
Linda McCartney was a trailblazer of meat-free cooking, and she shared with her family the pleasure that eating compassionately could bring. Now Paul, Mary and Stella have reimagined Linda's best-loved recipes, in a modern collection that fits perfectly with how we want to eat now.

Family favorites such as French Toast, Chili non Carne, Sausage Rolls, Shepherd's Pie, Pulled Jackfruit Burgers and Crunchy Pecan Cookies are just some of the many simple, nourishing and sustainable vegan recipes included in this stylish book.

Complete with personal stories and intimate family photos spanning three decades, Linda McCartney's Family Kitchen is not only good for you, but for the planet too.

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List Price $35.00
Your Price  $34.65
Hardcover