Sustainable Science and Technologies for Agriculture and Environment: SDG Perspectives explores the mechanistic link between the environmental stress responses mediated by plant growth stimulants and the resulting agricultural stability and food security aligned with targeted SDGs. It enables the reader to understand the impact of persistent environmental concerns, contaminants, and health risks, in the face of increasing global population and the resulting environmental and agricultural needs. The Sustainable Development Goals and agricultural productivity correspond to establish efficient nutrient and food security around the globe. However, the proliferation of environmental stress-induced adversity is simultaneously hampering the goals with regard to the food, economic and green considerations. Sustainable Science and Technologies for Agriculture and Environment: SDG Perspectives provides insights on novel green initiatives designed to align crop production and environmental remediation with the aid of growth stimulants-mediated mechanisms for growth, physiology and yield improvements. Scientists, students and academics in agriculture, crop and environmental sciences will find this resource valuable in understanding the current status of the SDG goals, as well as for inspiring future research.