The Art of Making Wine
| AUTHOR | Anderson, Stanley F.; Hull, Raymond; Anderson, Stanley F. |
| PUBLISHER | Plume Books (07/01/1991) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9780452267442
ISBN-10:
0452267447
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
More Product Details
Page Count:
192
Carton Quantity:
42
Product Dimensions:
5.30 x 0.51 x 7.68 inches
Weight:
0.34 pound(s)
Feature Codes:
Index,
Price on Product,
Glossary,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Beverages - Alcoholic- General
Cooking | Reference
Cooking | Personal & Practical Guides
Grade Level:
College Freshman
and up
Dewey Decimal:
641.872
Library of Congress Control Number:
80065333
List Price $24.00
Your Price
$23.76