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Egg Bioscience and Biotechnology

PUBLISHER Wiley-Interscience (03/01/2008)
PRODUCT TYPE Hardcover (Hardcover)

Description
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Product Format
Product Details
ISBN-13: 9780470039984
ISBN-10: 0470039981
Binding: Hardback or Cased Book (Sewn)
Content Language: English
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Page Count: 380
Carton Quantity: 99
Product Dimensions: 6.30 x 0.92 x 9.56 inches
Weight: 1.47 pound(s)
Feature Codes: Bibliography, Index, Table of Contents, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Science | Biotechnology
Science | Food Science - General
Dewey Decimal: 660.6
Library of Congress Control Number: 2007015573
Descriptions, Reviews, Etc.

Editor: Mine, Yoshinori
YOSHINORI MINE, Ph.D., is a Professor and Chair of Egg Material Science in the Department of Food Science at the University of Guelph, Ontario, Canada. Dr. Mine has edited several books and authored numerous book chapters, and more than 100 peer-reviewed articles in international journals.
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List Price $149.95
Your Price  $148.45
Hardcover