The Art of Jewish Cooking: A Cookbook
| AUTHOR | Grossinger, Jennie |
| PUBLISHER | Bantam (03/01/1995) |
| PRODUCT TYPE | Paperback (Mass Market Paperbound) |
Description
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Product Format
Product Details
ISBN-13:
9780553763553
ISBN-10:
0553763555
Binding:
Paperback or Softback (Mass Market (Rack) Paperback)
Content Language:
English
More Product Details
Page Count:
224
Carton Quantity:
40
Product Dimensions:
4.20 x 0.40 x 6.80 inches
Weight:
0.29 pound(s)
Feature Codes:
Index,
Price on Product - Canadian,
Price on Product,
Table of Contents,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Regional & Cultural - Jewish & Kosher
Cooking | Essays & Narratives
Cooking | Reference
Dewey Decimal:
641.5
List Price $8.99
Your Price
$8.90