ISBN 9780823956067 is out of print and is currently unavailable, alternate formats (if applicable) are shown below.
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What Was Cooking in Martha Washington's Presidential Mansion? (Out of print)
| AUTHOR | Larkin, T.; Larkin, Tanya |
| PUBLISHER | PowerKids Press (12/30/2000) |
| PRODUCT TYPE | Hardcover (Library Binding) |
Description
Martha Washington set a standard of hospitality for future first ladies to come. Young readers will learn that during the American Revolution Martha Washington brought food to the soldiers at the front. Kids will enjoy making Martha's recipe for cherry-bread-and-butter pudding.
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Product Format
Product Details
ISBN-13:
9780823956067
ISBN-10:
0823956067
Binding:
Hardback or Cased Book (Library Binding)
Content Language:
English
More Product Details
Page Count:
24
Carton Quantity:
0
Product Dimensions:
8.36 x 0.32 x 9.94 inches
Weight:
0.73 pound(s)
Feature Codes:
Index,
Ikids,
Glossary,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | General
Cooking | General
Grade Level:
Not Applicable
- 3rd Grade
Accelerated Reader:
Reading Level:
5.1
Point Value:
0.5
Interest Level:
Lower Grade
Guided Reading Level:
Not Applicable
Dewey Decimal:
641.300
Library of Congress Control Number:
00039168
Descriptions, Reviews, Etc.
publisher marketing
Martha Washington set a standard of hospitality for future first ladies to come. Young readers will learn that during the American Revolution Martha Washington brought food to the soldiers at the front. Kids will enjoy making Martha's recipe for cherry-bread-and-butter pudding.
Show More
Author:
Larkin, T.
McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide
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List Price $23.60
Your Price
$23.36