Great Meals Dutch Oven Style
| AUTHOR | Smith, Dale |
| PUBLISHER | Caxton Press (01/01/2004) |
| PRODUCT TYPE | Paperback (Spiral) |
Description
Covers various aspects of Dutch oven cooking. This book is suitable for veteran black kettle chefs and to those preparing their first dishes using cast iron cookware.
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Product Format
Product Details
ISBN-13:
9780870044403
ISBN-10:
0870044400
Content Language:
English
More Product Details
Page Count:
215
Carton Quantity:
0
Product Dimensions:
6.47 x 0.97 x 9.27 inches
Weight:
1.09 pound(s)
Feature Codes:
Index,
Price on Product,
Table of Contents,
Glossary,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Methods - Outdoor
Cooking | Outdoor Skills
Cooking | Seasonal
Grade Level:
Preschool
and up
Dewey Decimal:
641.589
Library of Congress Control Number:
2004008499
Descriptions, Reviews, Etc.
publisher marketing
Covers various aspects of Dutch oven cooking. This book is suitable for veteran black kettle chefs and to those preparing their first dishes using cast iron cookware.
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Author:
Smith, Dale
Dale Smith (born 1967) is an American poet, editor, and critic. Smith was born and raised in Texas and studied poetry at New College of California in San Francisco. He now lives in Austin, Texas with his wife, the poet Hoa Nguyen, and is working on a PhD at the University of Texas. While in San Francisco, Smith was co-editor of Mike & Dale's Younger Poets, which put him in contact with many important poets from previous generations as well as the young poets of his own generation. After moving to Austin in 1998, he and Hoa Nguyen started the small press publishing venture Skanky Possum. From November 2003 to October 2004, Smith wrote a lively column for Bookslut. Smith's poetry and essays have been widely published, including an appearance in The Best American Poetry 2002. Recently, he was chosen to write the introduction to Ed Dorn's Way More West (2007, Penguin).
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List Price $17.95
Your Price
$17.77