Food partners with parents to create the perfect, nutritionally superior bite for their

babies and toddlers. Author Ruth Yaron, nationally recognized authority and media

veteran, shares her sound, meticulous research to bring new parents the most up-todate

reference, complete with incredible feeding charts, suggested schedules, and a

complete system of food preparation. With over half a million copies sold, it is no

wonder Yaron's fans have dubbed the book their Baby Food Bible! Here is just a sample

of what can be found in the new edition:

The most up-to-date, medically, nutritionally sound information on what

foods to feed infants and toddlers at specific ages and how to prepare

and store it safely!

Handy, alphabetical lists of fruits and vegetables with cooking instructions

and nutritive values plus easy baby food storage and freezing tips.

Ideas for simply adding nutrition to an everyday meal by adding Healthy

Extras like kelp, tahini, and nutritional yeast (among others) so that every

bite counts!

Money-saving, innovative, easy recipes to enhance baby's development

through toddlerhood and beyond!

Complete list of resources and tips to find organic foods and connect with

others online in the Super Baby Food community.

How to use the new USDA My Plate guidelines that have recently replaced

the Food Pyramid model of nutrition.