Untersuchungen Über Die Entstehung Der Missbildungen Zunächst in Den Eiern Der Vögel
| AUTHOR | Panum, Peter Ludwig |
| PUBLISHER | Legare Street Press (07/18/2023) |
| PRODUCT TYPE | Paperback (Paperback) |
Dieses Buch aus dem Jahr 1858 ist eine bahnbrechende Studie zur Entstehung von Missbildungen in Vogeleiern. Der Autor, Peter Ludwig Panum, untersuchte hunderte von Eiern und analysierte, welche Faktoren die Entstehung von Fehlbildungen begünstigen oder verhindern. Eine faszinierende Lektüre für alle, die sich für die Biologie und Zucht von Vögeln interessieren.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Dieses Buch aus dem Jahr 1858 ist eine bahnbrechende Studie zur Entstehung von Missbildungen in Vogeleiern. Der Autor, Peter Ludwig Panum, untersuchte hunderte von Eiern und analysierte, welche Faktoren die Entstehung von Fehlbildungen begünstigen oder verhindern. Eine faszinierende Lektüre für alle, die sich für die Biologie und Zucht von Vögeln interessieren.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.