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Introduction to Veterinary Science

AUTHOR Lawhead, James; Baker, Meecee
PUBLISHER Cengage Learning (01/01/2016)
PRODUCT TYPE Hardcover (Hardcover)

Description
INTRODUCTION TO VETERINARY SCIENCE, Third Edition, provides a solid foundation in this dynamic field for those studying animal and veterinary sciences or preparing for careers as veterinary assistants or technicians. The text begins with an overview of cellular and tissue physiology, followed by chapters dedicated to individual body systems to enable easy comprehension. The authors then investigate crucial topics such as nutrition, disease, surgeries, cost analysis of procedures, safety, and professionalism. Throughout the text, real-life examples are integrated with chapter material to provide practical context, and both small and large animals are featured to expose students to the variety of cases they may encounter in the field. Each chapter opens with a "Day in the Life" preview that explores relevant applications of upcoming content, and chapters conclude with a description of clinical significance.
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Product Format
Product Details
ISBN-13: 9781111542795
ISBN-10: 1111542791
Binding: Hardback or Cased Book (Sewn)
Content Language: English
Edition Number: 0003
More Product Details
Page Count: 448
Carton Quantity: 14
Product Dimensions: 8.50 x 0.90 x 10.90 inches
Weight: 2.60 pound(s)
Feature Codes: Bibliography, Index, Price on Product, Glossary, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Science | Life Sciences - Horticulture
Science | Agriculture & Food (see also Political Science - Public Poli
Science | Agriculture - General
Dewey Decimal: 636.089
Library of Congress Control Number: 2015943888
Descriptions, Reviews, Etc.
publisher marketing
INTRODUCTION TO VETERINARY SCIENCE, Third Edition, provides a solid foundation in this dynamic field for those studying animal and veterinary sciences or preparing for careers as veterinary assistants or technicians. The text begins with an overview of cellular and tissue physiology, followed by chapters dedicated to individual body systems to enable easy comprehension. The authors then investigate crucial topics such as nutrition, disease, surgeries, cost analysis of procedures, safety, and professionalism. Throughout the text, real-life examples are integrated with chapter material to provide practical context, and both small and large animals are featured to expose students to the variety of cases they may encounter in the field. Each chapter opens with a "Day in the Life" preview that explores relevant applications of upcoming content, and chapters conclude with a description of clinical significance.
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List Price $171.95
Your Price  $170.23
Hardcover