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Phycotoxins: Chemistry and Biochemistry

PUBLISHER Wiley-Blackwell (05/06/2015)
PRODUCT TYPE Hardcover (Hardcover)

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Product Details
ISBN-13: 9781118500361
ISBN-10: 1118500369
Binding: Hardback or Cased Book (Sewn)
Content Language: English
Edition Number: 0002
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Page Count: 544
Carton Quantity: 10
Product Dimensions: 6.80 x 1.20 x 9.60 inches
Weight: 2.15 pound(s)
Feature Codes: Bibliography, Index, Illustrated
Country of Origin: SG
Subject Information
BISAC Categories
Technology & Engineering | Food Science - General
Technology & Engineering | Toxicology
Dewey Decimal: 615.952
Library of Congress Control Number: 2014037287
Descriptions, Reviews, Etc.

Editor: Botana, Luis M.
Editor: Dr. Luis M Botana is professor of Pharmacology, University of Santiago de Compostela, Spain. His group is a world leader in the development of new methods to monitor the presence of phycotoxins, having developed methods to date for saxitoxins, yessotoxin, pectenotoxin, ciguatoxins, brevetoxins, okadaic acid and dinophysistoxins Dr. Botana is the editor of "Seafood and Freshwater Toxins: Pharmacology, Physiology and Detection," to date the only comprehensive reference book entirely devoted to marine toxins.
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List Price $224.95
Your Price  $222.70
Hardcover