Membrane Processing for Dairy Ingredient Separation
| PUBLISHER | Wiley-Blackwell (07/13/2015) |
| PRODUCT TYPE | Hardcover (Hardcover) |
Description
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Product Format
Product Details
ISBN-13:
9781118590171
ISBN-10:
1118590171
Binding:
Hardback or Cased Book (Sewn)
Content Language:
English
More Product Details
Page Count:
296
Carton Quantity:
26
Product Dimensions:
6.00 x 0.70 x 9.10 inches
Weight:
1.00 pound(s)
Feature Codes:
Bibliography,
Index,
Illustrated
Country of Origin:
MY
Subject Information
BISAC Categories
Technology & Engineering | Food Science - General
Technology & Engineering | Chemical & Biochemical
Dewey Decimal:
660.284
Library of Congress Control Number:
2015510910
List Price $201.95
Your Price
$199.93