Genetic Modification and Food Quality: A Down to Earth Analysis
| AUTHOR | Regenstein, Joe M.; Blair, Robert |
| PUBLISHER | Wiley (08/03/2015) |
| PRODUCT TYPE | Hardcover (Hardcover) |
Description
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Product Format
Product Details
ISBN-13:
9781118756416
ISBN-10:
111875641X
Binding:
Hardback or Cased Book (Sewn)
Content Language:
English
More Product Details
Page Count:
288
Carton Quantity:
24
Product Dimensions:
6.80 x 0.80 x 9.70 inches
Weight:
1.30 pound(s)
Feature Codes:
Bibliography,
Index
Country of Origin:
SG
Subject Information
BISAC Categories
Technology & Engineering | Agriculture - Agronomy - General
Technology & Engineering | Food Science - General
Dewey Decimal:
664
Library of Congress Control Number:
2015006385
List Price $186.95
Your Price
$185.08