Digestion by R.T. Trall is a comprehensive guide to understanding the digestive system and its functions. The book covers topics such as the anatomy of the digestive system, the process of digestion, and the role of enzymes and other digestive secretions. It also delves into the importance of proper nutrition and the effects of various foods on digestion. Trall provides practical advice on how to maintain a healthy digestive system, including tips on diet, exercise, and lifestyle changes. The book is written in a clear and concise style, making it accessible to readers of all levels of knowledge. Whether you are a student of biology, a healthcare professional, or simply someone interested in maintaining good health, Digestion is an invaluable resource.THIS 82 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: Digestion and Dyspepsia, by R. T. Trall. To purchase the entire book, please order ISBN 1564598098.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.