Experimental Science is a book written by Roger Bacon, a medieval philosopher and scientist. The book is a collection of essays that explore the principles and methods of experimental science, as well as the importance of observation and experimentation in scientific inquiry. Bacon stresses the need for empirical evidence and systematic observation in the pursuit of scientific knowledge. He also discusses the limitations of deductive reasoning and the importance of skepticism in scientific inquiry. The book is considered a landmark in the history of science, as it represents a shift in thinking from traditional Aristotelian philosophy to a more empirical and experimental approach to science. It is a valuable resource for anyone interested in the history of science or the philosophy of science.THIS 60 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: Opus Majus of Roger Bacon Part 2, by Roger Bacon. To purchase the entire book, please order ISBN 0766126056.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.