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The Steward's Handbook and Guide to Party Catering ...

AUTHOR Whitehead, Jessup
PUBLISHER Nabu Press (11/09/2010)
PRODUCT TYPE Paperback (Paperback)

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Product Details
ISBN-13: 9781172657179
ISBN-10: 1172657173
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
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Page Count: 516
Carton Quantity: 8
Product Dimensions: 7.44 x 1.04 x 9.69 inches
Weight: 2.01 pound(s)
Country of Origin: US
Subject Information
BISAC Categories
Business & Economics | General
Business & Economics | General
List Price $22.99
Your Price  $22.76
Paperback