Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking
| AUTHOR | O'Dea, Stephanie |
| PUBLISHER | Hachette Books (10/13/2009) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
Make It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family. In December 2007, Stephanie O'Dea made a New Year's resolution: she'd use her slow cooker every single day for an entire year, and write about it on her very popular blog. The result: more than three million visitors, and more than 300 fabulous, easy-to-make, family-pleasing recipes, including:
- Breakfast Risotto
- Vietnamese Roast Chicken
- Tomatoes and Goat Cheese with Balsamic Cranberry Syrup
- Falafel
- Philly Cheesesteaks
- Creme Brulee
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Product Format
Product Details
ISBN-13:
9781401310042
ISBN-10:
1401310044
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
More Product Details
Page Count:
464
Carton Quantity:
10
Product Dimensions:
8.00 x 1.20 x 8.00 inches
Weight:
2.25 pound(s)
Feature Codes:
Index,
Price on Product,
Table of Contents,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Methods - Special Appliances
Cooking | Methods - Quick & Easy
Cooking | Reference
Grade Level:
College Freshman
and up
Dewey Decimal:
641.588
Library of Congress Control Number:
2009012246
Descriptions, Reviews, Etc.
publisher marketing
Make It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family. In December 2007, Stephanie O'Dea made a New Year's resolution: she'd use her slow cooker every single day for an entire year, and write about it on her very popular blog. The result: more than three million visitors, and more than 300 fabulous, easy-to-make, family-pleasing recipes, including:
- Breakfast Risotto
- Vietnamese Roast Chicken
- Tomatoes and Goat Cheese with Balsamic Cranberry Syrup
- Falafel
- Philly Cheesesteaks
- Creme Brulee
Show More
Author:
O'Dea, Stephanie
STEPHANIE O DEA is a New York Times best-selling author and award-winning blogger who has been featured on Rachael Ray and Good Morning America. Her websites currently garner over a million hits a month, and she has more than 60,000 email subscribers.
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List Price $20.00
Your Price
$19.80
