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Food Network Magazine 1,000 Easy Recipes: Super Fun Food for Every Day

AUTHOR Food Network Magazine
PUBLISHER Hachette Books (03/20/2012)
PRODUCT TYPE Paperback (Paperback)

Description
You'll never be stumped for meal ideas again with this massive collection from Food Network Magazine, America's best-selling food magazine. This family-friendly cookbook is packed with more than 1,000 recipes, including:

  • 294 appetizers and snacks
  • 156 breakfasts
  • 287 main dishes
  • 192 salads and sides
  • 232 drinks and desserts
Inspired by the pages of the magazine, this book is all about fun, easy cooking: Each recipe is short and simple--just a single paragraph --and every page is filled with great photos and tips.

Step up old favorites in no time: Try taco burgers at your next cookout, or make Buffalo chicken nachos for a party. Find dozens of new pastas and salads for quick weeknight dinners, or treat your family to a big stack of lemon-berry pancakes.

Bonus: Check out the centerfold at the end of each chapter for a great classic recipe, like perfect marinara sauce and s'mores.

With this book you can mix and match your way to just about any meal and impress your family and friends with creative new dishes. Try our ideas or dream up your own: The options are endless

MORE THAN 1,000 EASY RECIPES

Keep this amazing new cookbook next to the stove and you'll never run out of ideas Food Network Magazine's second cookbook is packed with more than 1,200 recipes. Choose from hundreds of fun appetizers and snacks, tasty dinners and sides, and easy desserts and drinks.

  • Mexican Eggs Benedict
  • Salmon-Cucumber Tea Sandwiches
  • Rum-Raisin Pancake Sundaes
  • Mocha Smoothies
  • Margarita Shrimp Nachos
  • Blue Cheese Dip
  • Potato Chip Toffee
  • Three-Meat Panini
  • Bacon-Pork Burgers
  • BLT Pasta
  • Bell Pepper-Pasta Salad
  • Caesar Salad
  • Spicy Tortilla Soup
  • Baby Bell Peppers with Feta and Mint
  • Rosemary Gin and Tonic
  • Praline Ice Cream Sandwiches
DISHES FOR EVERY OCCASION
Plan weeknight meals and parties, from the same book

TIPS FROM THE TEST KITCHEN
Find helpful hints and serving ideas on nearly every page.

EXTRA-SHORT RECIPES
Each recipe is just a paragraph long--and a snap to make.
Show More
Product Format
Product Details
ISBN-13: 9781401310745
ISBN-10: 1401310745
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
More Product Details
Page Count: 416
Carton Quantity: 10
Product Dimensions: 7.20 x 1.10 x 9.00 inches
Weight: 2.35 pound(s)
Feature Codes: Index, Price on Product, Table of Contents, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Regional & Ethnic - American - General
Cooking | Methods - Quick & Easy
Cooking | Media Tie-In
Grade Level: College Freshman and up
Dewey Decimal: 641.597
Library of Congress Control Number: 2011042556
Descriptions, Reviews, Etc.
annotation
This follow-up to the bestselling "Food Network Magazine Great Easy Meals" dishes out another collection of fantastic ideas in the same winning package--more than 400 pages filled with recipes, photos, and new tips from Food Network Kitchens, based on "Food Network Magazine's" signature pull-out booklets of 50 extra-short, always-fun recipes.
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publisher marketing
You'll never be stumped for meal ideas again with this massive collection from Food Network Magazine, America's best-selling food magazine. This family-friendly cookbook is packed with more than 1,000 recipes, including:

  • 294 appetizers and snacks
  • 156 breakfasts
  • 287 main dishes
  • 192 salads and sides
  • 232 drinks and desserts
Inspired by the pages of the magazine, this book is all about fun, easy cooking: Each recipe is short and simple--just a single paragraph --and every page is filled with great photos and tips.

Step up old favorites in no time: Try taco burgers at your next cookout, or make Buffalo chicken nachos for a party. Find dozens of new pastas and salads for quick weeknight dinners, or treat your family to a big stack of lemon-berry pancakes.

Bonus: Check out the centerfold at the end of each chapter for a great classic recipe, like perfect marinara sauce and s'mores.

With this book you can mix and match your way to just about any meal and impress your family and friends with creative new dishes. Try our ideas or dream up your own: The options are endless

MORE THAN 1,000 EASY RECIPES

Keep this amazing new cookbook next to the stove and you'll never run out of ideas Food Network Magazine's second cookbook is packed with more than 1,200 recipes. Choose from hundreds of fun appetizers and snacks, tasty dinners and sides, and easy desserts and drinks.

  • Mexican Eggs Benedict
  • Salmon-Cucumber Tea Sandwiches
  • Rum-Raisin Pancake Sundaes
  • Mocha Smoothies
  • Margarita Shrimp Nachos
  • Blue Cheese Dip
  • Potato Chip Toffee
  • Three-Meat Panini
  • Bacon-Pork Burgers
  • BLT Pasta
  • Bell Pepper-Pasta Salad
  • Caesar Salad
  • Spicy Tortilla Soup
  • Baby Bell Peppers with Feta and Mint
  • Rosemary Gin and Tonic
  • Praline Ice Cream Sandwiches
DISHES FOR EVERY OCCASION
Plan weeknight meals and parties, from the same book

TIPS FROM THE TEST KITCHEN
Find helpful hints and serving ideas on nearly every page.

EXTRA-SHORT RECIPES
Each recipe is just a paragraph long--and a snap to make.
Show More
List Price $26.00
Your Price  $25.74
Paperback