Recipes for a Medieval Feast: Working Flexibly with Fractions
| AUTHOR | Levy, Janey |
| PUBLISHER | Rosen Publishing Group (01/01/2006) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9781404260610
ISBN-10:
1404260617
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
More Product Details
Page Count:
32
Carton Quantity:
0
Product Dimensions:
6.80 x 0.20 x 8.10 inches
Weight:
0.10 pound(s)
Feature Codes:
Index,
Table of Contents,
Ikids,
Glossary,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Mathematics | Arithmetic
Grade Level:
3rd Grade
- 7th Grade
Accelerated Reader:
Reading Level:
6.2
Point Value:
0.5
Interest Level:
Middle Grade
Guided Reading Level:
Grade 7/8
Dewey Decimal:
513.26
Library of Congress Control Number:
2005014306
List Price $11.00
Your Price
$10.89