Vegetarian Food
| AUTHOR | Blake, Susannah |
| PUBLISHER | PowerKids Press (12/30/2008) |
| PRODUCT TYPE | Hardcover (Library Binding) |
Description
In addition to making great tasting dishes like hummus, your readers will learn about the importance of proper food handling. They'll learn how to use onions without tearing up, and how to make great tasting vegetarian-inspired dishes.
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Product Format
Product Details
ISBN-13:
9781435828605
ISBN-10:
1435828607
Binding:
Hardback or Cased Book (Library Binding)
Content Language:
English
More Product Details
Page Count:
24
Carton Quantity:
0
Product Dimensions:
8.70 x 0.40 x 10.60 inches
Weight:
0.83 pound(s)
Feature Codes:
Index,
Ikids,
Glossary,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Vegetarian
Grade Level:
3rd Grade
- 5th Grade
Accelerated Reader:
Reading Level:
0
Point Value:
0
Guided Reading Level:
Grade 4
Dewey Decimal:
641.563
Library of Congress Control Number:
2008025743
Descriptions, Reviews, Etc.
publisher marketing
In addition to making great tasting dishes like hummus, your readers will learn about the importance of proper food handling. They'll learn how to use onions without tearing up, and how to make great tasting vegetarian-inspired dishes.
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Author:
Blake, Susannah
Susannah Blake is a food writer with more than ten years of experience in food-related publishing. She contributes to magazines, newspapers, and books and has written more than ten titles of her own. She has particular interest in healthy eating, cooking with fruits and vegetables, and eating seasonally. Having traveled widely throughout the world, she also enjoys drawing inspiration from different kitchens and flavors around the globe.
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List Price $28.93
Your Price
$28.64