Six Little Cooks: Or Aunt Janes Cooking Class is a children's book written by Elizabeth Stansbury Kirkland and first published in 1877. The book follows the adventures of six young girls who attend Aunt Jane's cooking class and learn about the art of cooking. The girls, each with their own unique personality, work together to create delicious dishes and learn important life skills such as teamwork, responsibility, and problem-solving. Throughout the book, Aunt Jane provides guidance and instruction to the girls, teaching them about the importance of using fresh ingredients, following recipes carefully, and being creative in the kitchen. The girls also learn about the history and cultural significance of various dishes, such as mince pies and apple dumplings. In addition to the cooking lessons, the book also touches on themes of friendship and family. The girls bond over their shared love of cooking and support each other through various challenges. Overall, Six Little Cooks: Or Aunt Janes Cooking Class is a charming and educational book that teaches children about the joys of cooking and the importance of working together.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.