Pressure Cooker Recipes for Soups, Fish, Meats, Savouries, Vegetables, Puddings, Sauces, Cereals, Jams, Etc. and Bottling or Canning to Preserve Food
| AUTHOR | Anon |
| PUBLISHER | Mottelay Press (08/04/2010) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9781445509907
ISBN-10:
1445509903
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
More Product Details
Page Count:
252
Carton Quantity:
28
Product Dimensions:
5.50 x 0.57 x 8.50 inches
Weight:
0.71 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Methods - Canning & Preserving
Dewey Decimal:
641.587
List Price $32.99
Your Price
$32.66