This book comprises a detailed treatise on the feeding of neat cattle, including information on grazing, soiling, and stalling cattle. Full of invaluable information and handy tips, this book will be of much interest to the cattle farmer and makes for a worthy addition to collections of farming literature. The chapters of this book include: Grazing, The Experiments, Feeding, Stalling, Food, Size, and more. This antique book has been elected for modern republication due to the timeless nature of the information contained within it, and we are proud to republish it here complete with a new introduction on cattle farming.