Cooking with Stone Fruits - A Selection of Recipes with a Chapter on Bottling
| AUTHOR | Anon |
| PUBLISHER | Vintage Cookery Books (01/14/2011) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
A book of recipes using stone fruit. Thoroughly recommended for inclusion on the bookshelf of the amateur or professional cook. Contents Include: Apricot, Cherries, Peaches, Plums, Bottling Stone Fruit.
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Product Format
Product Details
ISBN-13:
9781446531655
ISBN-10:
1446531651
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
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Page Count:
44
Carton Quantity:
160
Product Dimensions:
5.50 x 0.11 x 8.50 inches
Weight:
0.15 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Specific Ingredients - Fruit
Dewey Decimal:
641.642
Descriptions, Reviews, Etc.
publisher marketing
A book of recipes using stone fruit. Thoroughly recommended for inclusion on the bookshelf of the amateur or professional cook. Contents Include: Apricot, Cherries, Peaches, Plums, Bottling Stone Fruit.
Show More
List Price $15.99
Your Price
$15.83