ISBN 9781447422099 is cancelled and is currently unavailable, alternate formats (if applicable) are shown below.
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Cheese Making - American Cheddar Cheese - School of Agriculture Dairy Bulletin No. 7
| AUTHOR | Anon |
| PUBLISHER | Goldstein Press (08/11/2011) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
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Product Format
Product Details
ISBN-13:
9781447422099
ISBN-10:
1447422090
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
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Page Count:
64
Carton Quantity:
122
Product Dimensions:
5.50 x 0.15 x 8.50 inches
Weight:
0.20 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Technology & Engineering | General
Descriptions, Reviews, Etc.
publisher marketing
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Show More
List Price $30.99
Your Price
$30.68