Young Chefs: Cooking Skills and Recipes for Kids
| AUTHOR | Christina Dymock; Dymock, Christina |
| PUBLISHER | Front Table Books (06/12/2013) |
| PRODUCT TYPE | Hardcover (Hardcover) |
Description
Hey kids! It's time to take charge in the kitchen. Become a young chef as you make your favorite foods and explore new recipes with everything from Game Day Hot Dogs to Lemon Shark Bars. Each recipe tells your parents when help is needed and also includes stories, jokes, and history about the recipes. You'll be whipping up masterpieces in no time. Let's get cookin'!
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Product Format
Product Details
ISBN-13:
9781462111954
ISBN-10:
1462111955
Binding:
Hardback or Cased Book (Sewn)
Content Language:
English
More Product Details
Page Count:
128
Carton Quantity:
26
Product Dimensions:
7.20 x 0.60 x 8.20 inches
Weight:
1.00 pound(s)
Feature Codes:
Index,
Price on Product,
Ikids,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Courses & Dishes - General
Grade Level:
3rd Grade
- 7th Grade
Dewey Decimal:
641.509
Library of Congress Control Number:
2012048354
Descriptions, Reviews, Etc.
publisher marketing
Hey kids! It's time to take charge in the kitchen. Become a young chef as you make your favorite foods and explore new recipes with everything from Game Day Hot Dogs to Lemon Shark Bars. Each recipe tells your parents when help is needed and also includes stories, jokes, and history about the recipes. You'll be whipping up masterpieces in no time. Let's get cookin'!
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List Price $16.99
Your Price
$16.82