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The Truth Behind Manufactured Meats

AUTHOR Quinlan, Julia J.; Watson, Stephanie
PUBLISHER Rosen Central (12/30/2017)
PRODUCT TYPE Hardcover (Library Binding)

Description
Hot dogs may not be as American as apple pie, but they are close. You find them at baseball games and barbecues. They are a fast and tasty meal enjoyed by many. We know that hot dogs are usually made from beef, but that is not all that is in there. Hot dogs and sausages are made from a combination of different ingredients. The same goes for lunch meats, too. This volume explains that manufactured meats have much more to them than meets the eye. Readers will be treated to the truth about what they've been eating.
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Product Format
Product Details
ISBN-13: 9781499439328
ISBN-10: 1499439326
Binding: Hardback or Cased Book (Library Binding)
Content Language: English
More Product Details
Page Count: 48
Carton Quantity: 0
Product Dimensions: 7.30 x 0.40 x 9.40 inches
Weight: 0.65 pound(s)
Feature Codes: Bibliography, Index, Unabridged, Ikids, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Cooking | General
Grade Level: 5th Grade - 8th Grade
Accelerated Reader:
Reading Level: 7.1
Point Value: 1
Interest Level: Middle Grade
Guided Reading Level: Grade 6
Dewey Decimal: 641.306
Library of Congress Control Number: 2017020233
Descriptions, Reviews, Etc.
publisher marketing
Hot dogs may not be as American as apple pie, but they are close. You find them at baseball games and barbecues. They are a fast and tasty meal enjoyed by many. We know that hot dogs are usually made from beef, but that is not all that is in there. Hot dogs and sausages are made from a combination of different ingredients. The same goes for lunch meats, too. This volume explains that manufactured meats have much more to them than meets the eye. Readers will be treated to the truth about what they've been eating.
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List Price $33.47
Your Price  $33.14
Hardcover