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Canning and Preserving For Beginners: Ultimate Guide For Canning and Preserving Meats, Vegetables, Fruits and Jams

AUTHOR Hunt, Kathy
PUBLISHER Createspace Independent Publishing Platform (12/10/2014)
PRODUCT TYPE Paperback (Paperback)
Description
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Product Details
ISBN-13: 9781505359855
ISBN-10: 1505359856
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
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Page Count: 34
Carton Quantity: 240
Product Dimensions: 6.00 x 0.07 x 9.00 inches
Weight: 0.13 pound(s)
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Methods - Canning & Preserving
Descriptions, Reviews, Etc.
Paperback