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Cooking International In Japan: American cooking in Japanese and English
| AUTHOR | McLean, Elizabeth Alena |
| PUBLISHER | Createspace Independent Publishing Platform (11/01/2016) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
Our 3rd installment of the series featuring even more recipes and information than the first Inside you will find conversion charts for the US, UK and Japan, along with delicious recipes to make and share with all your friends and family. Learn or practice English while having fun This book features over 65 recipes in both Japanese and English. Learn English while learning to make new dishes
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Product Format
Product Details
ISBN-13:
9781544041728
ISBN-10:
1544041721
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
Japanese
More Product Details
Page Count:
296
Carton Quantity:
26
Product Dimensions:
6.00 x 0.62 x 9.00 inches
Weight:
0.88 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | General
Descriptions, Reviews, Etc.
publisher marketing
Our 3rd installment of the series featuring even more recipes and information than the first Inside you will find conversion charts for the US, UK and Japan, along with delicious recipes to make and share with all your friends and family. Learn or practice English while having fun This book features over 65 recipes in both Japanese and English. Learn English while learning to make new dishes
Show More