The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index
| AUTHOR | Woodruff, Sandra; Woodruff, Sandra |
| PUBLISHER | Avery Publishing Group (01/15/2001) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9781583330845
ISBN-10:
1583330844
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
More Product Details
Page Count:
320
Carton Quantity:
12
Product Dimensions:
7.40 x 0.90 x 9.10 inches
Weight:
0.95 pound(s)
Feature Codes:
Index,
Price on Product,
Table of Contents,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Health & Healing - Low Fat
Cooking | Health & Healing - Weight Control
Grade Level:
College Freshman
and up
Dewey Decimal:
641.563
Library of Congress Control Number:
00046430
List Price $24.00
Your Price
$23.76