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The 52 New Foods Challenge: A Family Cooking Adventure for Each Week of the Year

AUTHOR Lee, Jennifer Tyler
PUBLISHER Avery Publishing Group (11/04/2014)
PRODUCT TYPE Paperback (Paperback)

Description
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Product Format
Product Details
ISBN-13: 9781583335567
ISBN-10: 1583335560
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
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Page Count: 316
Carton Quantity: 22
Product Dimensions: 7.30 x 1.00 x 9.00 inches
Weight: 1.45 pound(s)
Feature Codes: Bibliography, Index, Price on Product - Canadian, Price on Product, Table of Contents, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Health & Healing - General
Cooking | Children's Health
Cooking | Specific Ingredients - Game
Grade Level: College Freshman and up
Dewey Decimal: 641.564
Library of Congress Control Number: 2014027128
List Price $20.00
Your Price  $19.80
Paperback