Edible Survival Plants of the Rocky Mountains is a clear and accessible survival guide designed to help hikers and backpackers forage for food in the Rocky Mountains. It focuses on widespread wild plants and trees that are easy to identify and available across various seasons and environments, from the Plains to Alpine Zones. The guide also offers valuable tips on using these plants and trees for bushcraft and survival, along with fascinating insights into their historical and Native American uses. Written by bushcraft/survival specialist Jason Schwartz, a US Army veteran and founder of Rocky Mountain Bushcraft, this laminated guide is crafted for practical, real-world survival.