Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food
| AUTHOR | Andrews, Colman; Andrews, Colman |
| PUBLISHER | Avery Publishing Group (11/29/2011) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9781592406685
ISBN-10:
1592406688
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
More Product Details
Page Count:
336
Carton Quantity:
24
Product Dimensions:
5.20 x 0.80 x 7.90 inches
Weight:
0.60 pound(s)
Feature Codes:
Bibliography,
Index,
Price on Product - Canadian,
Price on Product,
Table of Contents
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Regional & Cultural - Spanish
Cooking | Business
Cooking | Culinary
Grade Level:
College Freshman
and up
Dewey Decimal:
B
List Price $16.00
Your Price
$15.84