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Plants That We Eat: Nauriat Nigiñaqtaut - From the Traditional Wisdom of the Iñupiat Elders of Northwest Alaska

AUTHOR Jones, Anore
PUBLISHER University of Alaska Press (06/30/2010)
PRODUCT TYPE Paperback (Paperback)

Description
Plants That We Eat is a handy, easy-to-use guide to the abundant edible plant life of Alaska. Drawing on centuries of knowledge that have kept the Inupiat people healthy, the book uses photographs and descriptions to teach newcomers to the north how to recognize which plants are safe to eat. Organized by seasons, from spring greens through summer berries to autumn roots, the book also features an appendix identifying poisonous plants.
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Product Format
Product Details
ISBN-13: 9781602230743
ISBN-10: 1602230749
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
Edition Number: 0002
More Product Details
Page Count: 241
Carton Quantity: 20
Product Dimensions: 7.00 x 0.70 x 9.80 inches
Weight: 1.30 pound(s)
Feature Codes: Bibliography, Index, Price on Product, Maps, Table of Contents, Glossary, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Science | Life Sciences - Botany
Dewey Decimal: 641.303
Library of Congress Control Number: 2009038151
Descriptions, Reviews, Etc.
publisher marketing
Plants That We Eat is a handy, easy-to-use guide to the abundant edible plant life of Alaska. Drawing on centuries of knowledge that have kept the Inupiat people healthy, the book uses photographs and descriptions to teach newcomers to the north how to recognize which plants are safe to eat. Organized by seasons, from spring greens through summer berries to autumn roots, the book also features an appendix identifying poisonous plants.
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List Price $26.95
Your Price  $26.68
Paperback