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African Recipes: An African Cookbook with Delicious African Recipes for All Types of Meals (2nd Edition)

AUTHOR Press, Booksumo
PUBLISHER Independently Published (02/21/2019)
PRODUCT TYPE Paperback (Paperback)

Description
Welcome to Africa.
Enjoy the 2nd edition of the best and most unique African recipes, from BookSumo Press
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on African cooking. African Recipes is a complete set of simple but very unique African dishes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the African Recipes You Will Learn:

  • Moroccan Pilaf
  • West African Dinner
  • Ginger Lentil Stew
  • Sweet Potato Soup
  • Nigerian Coconut Cake Pops
  • Chicken Stew Angola
  • Johannesburg Street Curry
  • Peanut Butter Chicken Pa
  • Sudanese Tahini Spread
  • Semolina Cake with Vanilla Syrup
  • 5-Ingredient Couscous
  • African Potato Soup
  • Tanzanian Banana Curry
  • Nigerian Inspired Okra
  • Cabbage Africano
  • Brie Stuffed Steak with Rosemary Sauce
  • Chili Apricots, Eggplant Curry
  • Basmati and Lentils
  • Hummus Africana
  • Alexandria Rice Casserole
  • Moroccan Lentil and Za'atar Tagine
  • Much, much more

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort

Related Searches: African cookbook, African recipes, African book, Africa, african cooking, african cuisine, african food

Show More
Product Format
Product Details
ISBN-13: 9781797624181
ISBN-10: 1797624180
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
More Product Details
Page Count: 122
Carton Quantity: 32
Product Dimensions: 7.50 x 0.26 x 9.25 inches
Weight: 0.49 pound(s)
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Regional & Cultural - African
Descriptions, Reviews, Etc.
publisher marketing
Welcome to Africa.
Enjoy the 2nd edition of the best and most unique African recipes, from BookSumo Press
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on African cooking. African Recipes is a complete set of simple but very unique African dishes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the African Recipes You Will Learn:

  • Moroccan Pilaf
  • West African Dinner
  • Ginger Lentil Stew
  • Sweet Potato Soup
  • Nigerian Coconut Cake Pops
  • Chicken Stew Angola
  • Johannesburg Street Curry
  • Peanut Butter Chicken Pa
  • Sudanese Tahini Spread
  • Semolina Cake with Vanilla Syrup
  • 5-Ingredient Couscous
  • African Potato Soup
  • Tanzanian Banana Curry
  • Nigerian Inspired Okra
  • Cabbage Africano
  • Brie Stuffed Steak with Rosemary Sauce
  • Chili Apricots, Eggplant Curry
  • Basmati and Lentils
  • Hummus Africana
  • Alexandria Rice Casserole
  • Moroccan Lentil and Za'atar Tagine
  • Much, much more

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort

Related Searches: African cookbook, African recipes, African book, Africa, african cooking, african cuisine, african food

Show More
Paperback