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Cottura a Bassa Temperatura: Degusta il Sapore della Vera Sous Vide! Scopri l'Approccio Infallibile a 3 Step per Padroneggiare le Fasi della Cottur

AUTHOR Cassano, Bianca
PUBLISHER Amplitudo Ltd (02/17/2021)
PRODUCT TYPE Hardcover (Hardcover)

Description
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Product Format
Product Details
ISBN-13: 9781801722988
ISBN-10: 1801722986
Binding: Hardback or Cased Book (Sewn)
Content Language: Italian
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Page Count: 230
Carton Quantity: 15
Product Dimensions: 8.00 x 0.56 x 10.00 inches
Weight: 1.55 pound(s)
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Regional & Ethnic - French
Cooking | Methods - Professional
Cooking | Methods - Special Appliances
List Price $45.99
Your Price  $45.53
Hardcover