Recent Advances in Grapes and Wine Production - New Perspectives for Quality Improvement
| PUBLISHER | Intechopen (01/25/2023) |
| PRODUCT TYPE | Hardcover (Hardcover) |
Description
Recent Advances in Grape and Wine Production - New Perspectives for Quality Improvement, written by a group of international researchers, provides a comprehensive overview of recent innovations in viticulture and enology - grape and wine production. This book is not only for technicians actively engaged in the field but also for students at technical schools and/or universities and other professionals interested in the latest innovations in grape and wine research.
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Product Format
Product Details
ISBN-13:
9781803563237
ISBN-10:
1803563230
Binding:
Hardback or Cased Book (Sewn)
Content Language:
English
More Product Details
Page Count:
132
Carton Quantity:
17
Product Dimensions:
7.00 x 0.50 x 10.00 inches
Weight:
1.17 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Technology & Engineering | Agriculture - Enology & Viticulture
Descriptions, Reviews, Etc.
publisher marketing
Recent Advances in Grape and Wine Production - New Perspectives for Quality Improvement, written by a group of international researchers, provides a comprehensive overview of recent innovations in viticulture and enology - grape and wine production. This book is not only for technicians actively engaged in the field but also for students at technical schools and/or universities and other professionals interested in the latest innovations in grape and wine research.
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List Price $129.00
Your Price
$127.71
