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Green and Gold Cookery Book

AUTHOR Na
PUBLISHER New Holland Publishers (10/01/1999)
PRODUCT TYPE Paperback (Paperback)

Description
The 'Green and Cold Cookery Book' was compiled in 1923 as a fundraising initiative of King's College (now King's Campus, Pembroke School). In 1999, Pembroke School celebrated 25 years since its foundation and the 75th anniversary of King's College. This edition of the 'Green and Gold Cookery Book' is published in acknowledgement of these milestone events.
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Product Format
Product Details
ISBN-13: 9781864367164
ISBN-10: 1864367164
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
Edition Number: 0075
More Product Details
Page Count: 266
Carton Quantity: 28
Product Dimensions: 5.00 x 0.60 x 7.00 inches
Weight: 0.56 pound(s)
Country of Origin: US
Subject Information
BISAC Categories
Cooking | History
Descriptions, Reviews, Etc.
publisher marketing
The 'Green and Cold Cookery Book' was compiled in 1923 as a fundraising initiative of King's College (now King's Campus, Pembroke School). In 1999, Pembroke School celebrated 25 years since its foundation and the 75th anniversary of King's College. This edition of the 'Green and Gold Cookery Book' is published in acknowledgement of these milestone events.
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List Price $18.99
Your Price  $18.80
Paperback