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The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat

PUBLISHER America's Test Kitchen (12/01/2020)
PRODUCT TYPE Paperback (Paperback)

Description
Eating a plant-based diet can be easy, budget-friendly, and inclusive with these 500+ crowd-pleasing recipes you can make vegan or vegetarian!

America's Test Kitchen offers their best tips for preparing vegetables and plant-based meats, boosting flavor and nutrition, and stocking your pantry with healthy staples.

Plant-based cooking means different things to different people. ATK's diverse, modern plant-based
cookbook offers foolproof recipes you can tailor to suit your own needs--whether you're vegetarian, vegan, or simply curious about eating less meat. Inside you'll find:

- 500+ plant-based recipes inspired by cuisines around the world
- Vegan and vegetarian variations for each recipe, with easy ingredient swaps
- Overview of the modern plant-based diet, including meat and dairy alternatives
- Simple strategies for grocery shopping and storage
- ATK-approved tips for maximizing vegetables, boosting flavor, and meeting nutritional needs

ATK's plant-based diet strategy is easy, budget-friendly, and inclusive--cuisines around the world are rich with boldly flavored, naturally vegan dishes. From building a plant-centric plate to cooking with plant-based meat and dairy, you'll find everything you need here to create varied, satisfying meals everyone will love.

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Product Format
Product Details
ISBN-13: 9781948703369
ISBN-10: 194870336X
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
More Product Details
Page Count: 432
Carton Quantity: 10
Product Dimensions: 8.40 x 1.20 x 9.80 inches
Weight: 2.94 pound(s)
Feature Codes: Index, Price on Product, Illustrated
Country of Origin: CN
Subject Information
BISAC Categories
Cooking | Vegetarian
Cooking | Vegan
Cooking | Courses & Dishes - General
Dewey Decimal: 641.563
Library of Congress Control Number: 2020034726
Descriptions, Reviews, Etc.
publisher marketing
Eating a plant-based diet can be easy, budget-friendly, and inclusive with these 500+ crowd-pleasing recipes you can make vegan or vegetarian!

America's Test Kitchen offers their best tips for preparing vegetables and plant-based meats, boosting flavor and nutrition, and stocking your pantry with healthy staples.

Plant-based cooking means different things to different people. ATK's diverse, modern plant-based
cookbook offers foolproof recipes you can tailor to suit your own needs--whether you're vegetarian, vegan, or simply curious about eating less meat. Inside you'll find:

- 500+ plant-based recipes inspired by cuisines around the world
- Vegan and vegetarian variations for each recipe, with easy ingredient swaps
- Overview of the modern plant-based diet, including meat and dairy alternatives
- Simple strategies for grocery shopping and storage
- ATK-approved tips for maximizing vegetables, boosting flavor, and meeting nutritional needs

ATK's plant-based diet strategy is easy, budget-friendly, and inclusive--cuisines around the world are rich with boldly flavored, naturally vegan dishes. From building a plant-centric plate to cooking with plant-based meat and dairy, you'll find everything you need here to create varied, satisfying meals everyone will love.

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List Price $34.99
Your Price  $34.64
Paperback