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Die Lebensmittel

AUTHOR Franzke, Claus; Gassmann, B.; Buhr, H.
PUBLISHER de Gruyter (12/31/1990)
PRODUCT TYPE Hardcover (Hardcover)

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Product Details
ISBN-13: 9783112747124
ISBN-10: 3112747127
Binding: Hardback or Cased Book (Sewn)
Content Language: German
Edition Number: 0002
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Page Count: 357
Carton Quantity: 0
Country of Origin: DE
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BISAC Categories
Technology & Engineering | Food Science - Chemistry & Biotechnology
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List Price $148.99
Your Price  $147.50
Hardcover