Proximate analysis of sheep meat treated by gamma radiation source
| AUTHOR | Waqar Rasham; Aftab Mahwish; Naz Shagufta |
| PUBLISHER | LAP Lambert Academic Publishing (08/06/2015) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
"Not eating meat is a decision, eating meat is an instinct." Lamb meat is an excellent source of nutrition and essential minerals required for the better health. Lamb meat is enriched in macronutrients, micronutrients and trace elements. It is an ideal source of iron which is vital for the formation of red blood cells. Lamb meat provides vitamins like vitamin B, essential for metabolic reactions in the body. Lamb meat is enriched in high amount of unsaturated fatty acids which is good for human consumption.
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Product Format
Product Details
ISBN-13:
9783659766046
ISBN-10:
3659766046
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
More Product Details
Page Count:
88
Carton Quantity:
80
Product Dimensions:
6.00 x 0.21 x 9.00 inches
Weight:
0.31 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Science | Life Sciences - Biology
Descriptions, Reviews, Etc.
publisher marketing
"Not eating meat is a decision, eating meat is an instinct." Lamb meat is an excellent source of nutrition and essential minerals required for the better health. Lamb meat is enriched in macronutrients, micronutrients and trace elements. It is an ideal source of iron which is vital for the formation of red blood cells. Lamb meat provides vitamins like vitamin B, essential for metabolic reactions in the body. Lamb meat is enriched in high amount of unsaturated fatty acids which is good for human consumption.
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Your Price
$51.17
