Lebensmittelanalytik: Band 2: Chromatographische Methoden Einschließlich Ionenaustausch
| AUTHOR | Maier, H. G. |
| PUBLISHER | Springer (01/01/1974) |
| PRODUCT TYPE | Paperback (Paperback) |
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Product Details
ISBN-13:
9783798503960
ISBN-10:
3798503966
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
German
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Page Count:
124
Carton Quantity:
58
Product Dimensions:
5.00 x 0.29 x 8.00 inches
Weight:
0.31 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Technology & Engineering | Food Science - General
Technology & Engineering | General
Dewey Decimal:
641.3
List Price $59.99
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$59.39
