Reform Cookery Book (4th edition) Up-To-Date Health Cookery for the Twentieth Century.
| AUTHOR | Mill, (Jean Oliver) |
| PUBLISHER | Tredition Classics (12/06/2012) |
| PRODUCT TYPE | Hardcover (Hardcover) |
Description
Show More
Product Format
Product Details
ISBN-13:
9783849180805
ISBN-10:
3849180808
Binding:
Hardback or Cased Book (Sewn)
Content Language:
English
More Product Details
Page Count:
184
Carton Quantity:
38
Product Dimensions:
5.00 x 0.50 x 8.00 inches
Weight:
0.68 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Technology & Engineering | General
List Price $39.99
Your Price
$39.59