Salsas Mexicanas (Bilingüe)
| AUTHOR | Ricardo, Muoz Zurita |
| PUBLISHER | Ediciones Larousse (MX) (12/01/2022) |
| PRODUCT TYPE | Hardcover (Hardcover) |
Description
La obra ms completa de Salsas mexicanas ahora en versin bilinge espaol-ingls. Con ms de 80 recetas con fotografas de Alex Vera. Ricardo Muoz Zurita cuenta con una amplia trayectoria en el mundo restaurantero e investigacin culinaria. Cada receta cuenta con un texto introductorio que ampla la informacin de cada salsa ms all de los ingredientes y el procedimiento.
The most complete work on Mexican Salsas now in a bilingual Spanish-English version. With more than 80 recipes with photographs by Alex Vera. Ricardo Muoz Zurita has extensive experience in the restaurant world and culinary research. Each recipe has an introductory text that expands the information on each sauce beyond the ingredients and the procedure.
The most complete work on Mexican Salsas now in a bilingual Spanish-English version. With more than 80 recipes with photographs by Alex Vera. Ricardo Muoz Zurita has extensive experience in the restaurant world and culinary research. Each recipe has an introductory text that expands the information on each sauce beyond the ingredients and the procedure.
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Product Format
Product Details
ISBN-13:
9786072123748
ISBN-10:
6072123740
Binding:
Hardback or Cased Book (Sewn)
Content Language:
Spanish
More Product Details
Page Count:
144
Carton Quantity:
20
Product Dimensions:
8.30 x 0.80 x 9.40 inches
Weight:
1.35 pound(s)
Feature Codes:
Price on Product
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Courses & Dishes - Sauces & Dressings
Cooking | Regional & Cultural - Mexican
Descriptions, Reviews, Etc.
publisher marketing
La obra ms completa de Salsas mexicanas ahora en versin bilinge espaol-ingls. Con ms de 80 recetas con fotografas de Alex Vera. Ricardo Muoz Zurita cuenta con una amplia trayectoria en el mundo restaurantero e investigacin culinaria. Cada receta cuenta con un texto introductorio que ampla la informacin de cada salsa ms all de los ingredientes y el procedimiento.
The most complete work on Mexican Salsas now in a bilingual Spanish-English version. With more than 80 recipes with photographs by Alex Vera. Ricardo Muoz Zurita has extensive experience in the restaurant world and culinary research. Each recipe has an introductory text that expands the information on each sauce beyond the ingredients and the procedure.
The most complete work on Mexican Salsas now in a bilingual Spanish-English version. With more than 80 recipes with photographs by Alex Vera. Ricardo Muoz Zurita has extensive experience in the restaurant world and culinary research. Each recipe has an introductory text that expands the information on each sauce beyond the ingredients and the procedure.
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List Price $27.70
Your Price
$27.42