Ciencias de la Gastronomia.Teoria Y Metodo
| AUTHOR | Villegas, Almudena |
| PUBLISHER | Almuzara (08/30/2019) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9788417797324
ISBN-10:
8417797327
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
Spanish
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Page Count:
128
Carton Quantity:
0
Product Dimensions:
5.50 x 0.50 x 8.60 inches
Weight:
0.45 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Reference | General
List Price $19.95
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$19.75